Durum Berries, Organic
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Durum Berries, Organic
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The hardest of all wheats Durum is a high protein grain most commonly used in pasta.
Taste: rich, nutty
Color: golden
Great for use in: as a flour- pasta, pizza, flatbreads, also cooked as a grain or added to soups or stews.
Available in 3 lb and 25 lb bags. (25 lb bag must ship via UPS)
Size:
Growing Practice: